9 cups Corn Chex®, Rice Chex® or Wheat Chex® cereal (or combination) (I used Rice Chex.)
2 cups bite-size pretzel twists (I used pretzels sticks, because I already had some.)
2 cups bite-size cheese crackers
3 tablespoons butter or margarine (Next time I will add more like 4-6 Tbsp.)
1 package (1 oz) ranch dressing and seasoning mix
1/2 cup grated Parmesan cheese
1. In large microwavable bowl, mix cereal, pretzels and crackers.
2. In small microwavable bowl, microwave butter uncovered on High about 30 seconds or until melted. Pour over cereal mixture; stir until evenly coated. Stir in dressing mix and cheese until evenly coated.
3. Microwave uncovered on High 3 minutes, stirring after each minute. Spread on waxed paper or foil to cool. Store in airtight container.
OK, there are some recipes for you to enjoy. Now I need your help. I have 4 lbs of chicken leg quarters that I thawed and need to use. I thought there were only drumsticks, so I was going to make something with them. Then I realized that they are drumsticks and thighs...attached. First of all Matt won't eat them, so I can do whatever I want to them. I was hoping to find something that I could just make with them as is. But I could cut them up and use them separately, if I can cook them at the same time that is.
Ideas? Great chicken recipes that will work for this? Help!